Join Chef Mel for Foundation Social Eatery’s Introduction to Autumn Wine Dinner featuring multiple courses highlighting the flavors of Fall paired with fantastic wines. Seats for this delicious, exclusive chef-curated experience are limited so book your spot today! Our event menu will include:

• Amuse

• Terrine de Foie Gras, Pear, Oatmeal crumb, Toast

• Tile Fish, Butternut Squash, Brown Butter Toasted Almonds, Lemon

• Hermi Farms Rabbit Roulade, Celery Root, Hon Shimeji, Bacon, Jus

• Pre-dessert

• Spiced Pot de Creme, Vanilla, Ginger Crumble, Granny Smith

Price is $165. Additional wines available for purchase. Don’t miss this one of a kind experience!